Food FestivalApril
Sagra della Tagliatella (Handmade Pasta Festival)
location_onFermignano, Urbino e Montefeltro
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Date
April 23 – May 2, 2027
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Admission
Free
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Audience
Everyone
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In Fermignano, the culinary heritage of the Marche region is celebrated with the Sagra della Tagliatella, an event dedicated to the ancient craft of fresh handmade pasta. The tagliatelle are rolled and cut by hand following traditional recipes passed down through local families. Dishes are served with rich, hearty local sauces, from classic ragù to recipes featuring mushrooms and other seasonal ingredients. Alongside the fresh pasta, food stalls offer a tempting variety of traditional dishes from the Montefeltro area. The festival enlivens the town center with live music, performances, and entertainment designed to enhance the experience for all visitors.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The event takes place from Friday, April 23, 2027, to Sunday, May 2, 2027.
Where is the event held?expand_more
The festival takes place in the town of Fermignano.
How are the tagliatelle seasoned during the festival?expand_more
The handmade tagliatelle are served with traditional sauces from the Marche region, including classic ragù as well as recipes made with mushrooms and local ingredients.
What other dishes are available besides fresh pasta?expand_more
The festival food stands offer a variety of typical culinary specialties from the Montefeltro area.
What kind of entertainment is scheduled in the town center?expand_more
The festival program features live music, stage performances, and community activities to animate the streets of Fermignano.
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