Bra’s – Il festival della salsiccia, del formaggio, del pane e del riso di Bra

Bra's is the biennial festival that transforms the capital of Piedmont's Baroque architecture into an authentic celebration of excellent gastronomy. Since its 2019 debut, the event has solidified its reputation as an essential destination for food lovers, occupying the charming arcaded spaces of Corso Garibaldi and Piazza XX Settembre with a program that goes far beyond simple tastings. The undisputed star remains Bra's Sausage, a unique product crafted from lean veal and pork belly, traditionally consumed fresh and often raw, but it shares the spotlight with local treasures including regional cheese, traditional bread, Carnaroli and Lotto rice from Allocco farm, and specialties like Cervere leek. Beyond culinary delights, Bra's distinguishes itself through a rich and diverse program of events ranging from cooking demonstrations with Michelin-starred chefs to gala dinners, gastronomic workshops, and the Market of Excellence where you can purchase directly from local producers. The festival also embraces entertainment: concerts, DJ sets, and thematic talks on sustainability create a vibrant and inclusive atmosphere that appeals to diverse audiences. It's the perfect opportunity to blend gastronomy with culture: during the event, the civic museums open their doors free of charge, allowing visitors to explore the city's artistic and historical heritage through guided tours of the historic center and the picturesque village of Pollenzo. Bra's is thus a complete experience celebrating the Piedmont region in all its facets.