Food FestivalOctober
Festa del Tartufo Bianco
location_onBorgofranco sul Po, Pavia e Oltrepo
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Date
October 2 – October 26, 2026
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Admission
Free
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Audience
Everyone
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The Festa del Tartufo Bianco in Borgofranco sul Po is an unmissable appointment for lovers of Italian haute cuisine. From October 8-26, 2025, white truffle—one of the most precious and sought-after ingredients in Italian cooking—takes center stage with refined tastings and traditional dishes that showcase this extraordinary ingredient. Gastronomic stands offer recipes from local tradition, where truffle pairs perfectly with Piedmontese cuisine, creating an unforgettable culinary experience. Among the specialties not to miss: fresh pasta with truffle, risotto, truffle eggs, and signature dishes prepared by renowned chefs who celebrate this precious tuber with mastery. The festival represents far more than a simple gastronomic celebration: it is an opportunity to discover the territory and understand the deep connection between truffle hunting and traditions rooted in the area. Borgofranco sul Po, situated in the heart of the region, offers visitors an authentic immersion into local culture through demonstrations of truffle hunting with trained dogs, meetings with experienced hunters, and visits to collection sites. You will learn directly from producers the ancestral practices of this art that requires passion, knowledge, and respect for nature. The program includes guided tastings, culinary masterclasses, exhibitions by local truffle producers, and themed evenings with fine Piedmontese wines. The local community welcomes guests from across Italy to celebrate the treasure of the Piedmontese autumn. **Don't miss this extraordinary celebration of white truffle: book your visit today and experience unparalleled gastronomy in the heart of Piedmont.**
Frequently Asked Questions
What are the dates and opening times of the Festa del Tartufo Bianco 2025?expand_more
The festival takes place from October 8-26, 2025. Gastronomic stands are open Wednesday to Sunday from 11:00 AM to 11:00 PM. Special events (masterclasses, guided tastings, and hunting demonstrations) are held on Saturdays and Sundays. For a detailed program of events, visit the official festival website.
What is white truffle and why is it so prized?expand_more
White truffle is a rare and delicate underground fungus, appreciated for its intense and distinctive aroma. Its value comes from its scarcity, limited seasonality (August-November), and natural rarity. In the kitchen, it is considered a noble ingredient that enhances traditional dishes with its characteristic fragrance. Alba white truffle, found in the Piedmontese Langhe region, is considered among the most refined in the world.
What dishes must I absolutely try at the festival?expand_more
During the Festa del Tartufo Bianco, gastronomic stands offer traditional Piedmontese recipes where truffle is the star: fresh pasta with truffle, truffle risotto, truffle eggs, tajarin, vitello tonnato with truffle shavings, and other local specialties. Each dish is prepared with care to allow visitors to fully appreciate the aroma and flavor of white truffle. Festival chefs also create exclusive signature dishes that combine truffle with typical Piedmontese ingredients.
How is white truffle hunting conducted?expand_more
White truffle hunting is an ancient art that involves the use of trained dogs and deep knowledge of the territory. Hunters, local experts, know how to recognize signs in the earth that indicate the presence of this precious fungus. It is a practice that combines tradition, instinct, and respect for the natural environment. During the festival, you can watch practical demonstrations with truffle dogs and learn the secrets of this fascinating profession directly from Piedmontese truffle hunters.
Which chefs and producers participate in the festival?expand_more
The Festa del Tartufo Bianco welcomes the best local producers from Borgofranco and the surrounding region, as well as recognized chefs of Piedmontese cuisine. The program features the participation of historic truffle hunters, local agricultural companies, and cooks specialized in celebrating white truffle. For a complete list of guests and their specialties, visit the official festival website.
What is the entrance fee and tasting cost?expand_more
Access to the festival area is free. Tastings and gastronomic dishes are sold at varying prices depending on the specialty chosen (from light plates to full menus). Fresh truffle can be purchased directly from producers present at the festival. For information on specific menus and rates, contact the festival organizers.
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