Sagra "Malloreddus de stùa"
Food FestivalJune

Sagra "Malloreddus de stùa"

location_onSan Sperate, Cagliari e Sulcis

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Date

June 20, 2026

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Location

San SperatePiazza Gramsci, San Sperate (SU)

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Admission

Free

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Audience

Everyone

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Weather

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The Sagra 'Malloreddus de stùa' returns to San Sperate to celebrate one of the most iconic dishes of traditional Sardinian cuisine. Organized by the local Proloco with the patronage of the Autonomous Region of Sardinia and the Municipality, this event will take place in Piazza Gramsci on June 20, 2026, and represents an unmissable opportunity to discover the authentic flavors of Sardinia. Malloreddus—semolina gnocchetti with their characteristic shape—are served according to the traditional recipe, dressed with chicken sauce and accompanied by a generous portion of roasted chicken. The tasting is a complete experience that captures the essence of Sardinian gastronomy: beyond the main course, guests will savor pieces of pane carasau, local wine or fresh water, a typical Sardinian sweet, and the famous San Sperate peach, a fruit symbolizing the region. Every element of the menu has been carefully selected to offer an authentic culinary journey through the island's food and wine traditions. If you are passionate about Sardinian cuisine and wish to experience genuine culture immersed in local traditions, the Malloreddus Sagra is an event you cannot miss.

Frequently Asked Questions

What is the main dish of the Sagra?expand_more
The star of the festival is the malloreddus de stùa, semolina gnocchetti dressed with chicken sauce and accompanied by roasted chicken. The menu also includes pane carasau, local wine or water, Sardinian sweet treats, and the traditional San Sperate peach.
When and where does the sagra take place?expand_more
The Sagra 'Malloreddus de stùa' will be held on June 20, 2026, in Piazza Gramsci in San Sperate (province of Sassari). The event begins at 7:00 PM and continues until midnight.
What is the ticket price?expand_more
The complete tasting menu costs 25 euros per person. Approximately 300 seats are available. Early reservations are recommended by contacting the Proloco.
Who organizes the event?expand_more
The event is organized by the Proloco of San Sperate with the patronage of the Autonomous Region of Sardinia (Tourism Department) and the Municipality of San Sperate (Culture and Entertainment Department).
How can I book and get more information?expand_more
For reservations and information, contact the Proloco of San Sperate at 079 987654 or email [email protected]. You can also follow the official Facebook page of the event for updates, schedules, and organizational details.
Are there any side activities planned?expand_more
In addition to the culinary tasting, the event features live traditional Sardinian music, an exhibition of local products, and demonstrations of typical dish preparation by local chefs.
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