Sagra della Fragola – Sa Segada
Food FestivalMay

Sagra della Fragola – Sa Segada

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location_onAlghero, Gallura e Costa Smeralda

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Date

May 9 – May 10, 2026

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Admission

Free

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Audience

Everyone

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Weather

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The Sagra della Fragola of Sa Segada is an unmissable event for lovers of fresh fruit and Sardinian gastronomic traditions. Located in the hamlet at the gates of Alghero, this celebration honors locally grown strawberries cultivated using traditional Sardinian methods, showcasing the quality and authentic flavor of a product that represents the island's agricultural excellence.

The event brings together local producers, artisans, and food and wine enthusiasts in a festival celebrating conviviality and discovery. Thanks to the evocative setting of Sa Segada, visitors can taste fresh strawberries, sweets, jams, and typical dishes made with this delicious fruit, immersed in the authentic atmosphere of the Sardinian countryside.

The Sagra della Fragola is a perfect opportunity to introduce tourists and residents to the culinary treasures of northwestern Sardegna, promoting a short supply chain that values small local producers and agricultural sustainability.

## Program and Practical Details

On April 8, 2026, Sa Segada will transform into a gastronomic village where you can discover the authentic flavors of Sardegna. The event is open to the public with free admission, allowing everyone to participate in this celebration of the land and its fruits.

Activities include: guided tastings of local zero-kilometer strawberries, hands-on jam-making workshops, local producer exhibitions, traditional musical entertainment, and family-friendly areas.

## How to Get There

Sa Segada is easily accessible from Alghero, approximately 5 km from the city center. From Sassari, follow the SS 127 state road toward Alghero. The venue has ample free parking for visitors. Public transportation is available via bus connections from major regional stations.

## What to Bring and Useful Tips

We recommend wearing comfortable clothing and bringing sun protection, as much of the event takes place outdoors. You can purchase fresh strawberries and processed products directly from producers to take home.

Frequently Asked Questions

When does the Sagra della Fragola of Sa Segada take place?expand_more
The Sagra della Fragola of Sa Segada takes place on April 8, 2026. The event is open from 9:00 AM to 8:00 PM. It's advisable to verify any schedule changes by contacting the Alghero tourist office or local organizers directly.
What is the admission cost?expand_more
Admission to the Sagra della Fragola is completely free. No entrance ticket is required. Costs only apply to tastings and purchases from the producers present.
Where is Sa Segada located and how do I get there?expand_more
Sa Segada is a hamlet located approximately 5 km from Alghero, in northwestern Sardegna. From Sassari, follow the SS 127 toward Alghero. The venue has free parking available. It's also accessible by local and regional buses connecting Alghero to neighboring towns.
What strawberry-based products will I find at the festival?expand_more
At the Sagra della Fragola you'll find freshly picked seasonal strawberries, artisanal jams, traditional Sardinian sweets, ice cream, fresh juices, marmalades, and gastronomic dishes made with local strawberries. The producers present vary from year to year but always guarantee 100% local products.
Are parking spaces available?expand_more
Yes, Sa Segada has ample free parking dedicated to visitors. It's advisable to arrive in the early morning or late afternoon to find parking easily, especially on weekends.
Is the event suitable for families with children?expand_more
Absolutely yes. The Sagra della Fragola is a family-friendly event with dedicated children's areas, educational workshops, and tastings designed for young visitors. The welcoming atmosphere and fresh products make it perfect for a family day out.
Can I buy products directly from producers?expand_more
Yes, one of the festival's highlights is the opportunity to purchase fresh strawberries and processed products directly from local producers, thus supporting the short supply chain and local agricultural sustainability.
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