Food FestivalOctober
Ballottata – Sagra del Marrone (Chestnut Festival)
location_onSan Godenzo, Firenze e Chianti
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Date
October 18 – October 25, 2026
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Admission
Free
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Audience
Everyone
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The village of Castagno d'Andrea, located in the municipality of San Godenzo and birthplace of the Renaissance painter Andrea del Castagno, hosts the 56th edition of the Ballottata – Sagra del Marrone. This cherished autumn festival brings the village streets to life with the classic aromas and flavours of the season. Food lovers can enjoy a rich selection of chestnut-based specialties and local traditions: visitors will find 'ballotte' (boiled chestnuts), traditional roasted chestnuts, and 'bruciate briache' (drunken roasted chestnuts soaked in wine), alongside homemade desserts, mulled wine, and chestnuts prepared in various mouthwatering ways. The festival also features an open-air market showcasing the area's finest goods, including artisanal crafts, local delicacies, and official producers of the prized Marrone del Mugello PGI chestnut.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The festival runs from Sunday, October 18, 2026, to Sunday, October 25, 2026.
Where is the event held?expand_more
The event takes place in Loc. Castagno d'Andrea, 50060 San Godenzo, Florence, Tuscany.
What food specialties can I taste at the Ballottata?expand_more
Throughout the village streets, you can savour boiled chestnuts ('ballotte'), roasted chestnuts, wine-infused chestnuts ('bruciate briache'), autumn desserts, mulled wine, and many other chestnut dishes.
What will I find at the festival market?expand_more
The market features certified producers of the Marrone del Mugello PGI chestnut, traditional local foods, and handmade artisan crafts.
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