Festa dei Patroni

The 52nd edition of the Festa dei Patroni returns to San Piero a Ponti, a hamlet of Campi Bisenzio, from June 21-30, 2026. This celebration honors Saints Peter and Paul with a genuine patronal festival, entirely managed by members and volunteers of the MCL Circle 'Il Gorinello'. Each evening, starting at 8:00 PM, outdoor food stands transform the square into a gathering place for conviviality and exceptional cuisine, drawing visitors not only from the local area but from across the province. The heart of the festival is deeply rooted in Tuscan gastronomic tradition. Pecora (mutton), a signature dish of Campi Bisenzio's cuisine, takes center stage at the food stands: served as a sauce in pasta dishes, braised, or grilled, it captures the authentic flavors of the region. Complementing this are other grilled specialties, creating a culinary offering that never compromises on quality and tradition. This festival represents a moment of genuine community spirit where the people of San Piero a Ponti share their identity through food and warm hospitality. In past years, each evening has welcomed over 400 guests, confirming that a well-organized patronal festival, prepared with dedication, becomes an unmissable event for visitors from afar.