Sagra del Cinghiale e del Tortello

The Sagra del Cinghiale e del Tortello in Luco di Mugello is an unmissable event for lovers of authentic Tuscan cuisine. Over two weekends in July (10-12 and 17-19), the sports field of Grezzano in Borgo San Lorenzo transforms into a gastronomic arena where you can savour the most genuine and traditional recipes of Mugello, prepared with passion and dedication by expert local chefs. The undisputed stars of the festival are the celebrated tortelli mugellani, meticulously hand-crafted with a potato filling that embodies the soul of Mugello cuisine. Alongside them, golden tagliatelle, grilled meats, and exclusive dishes of wild boar — stewed, fried, or grilled — will delight even the most discerning palates. Each dish tells the story and traditions of this magnificent Tuscan region. The food stands open from 19:00 for dinner Thursday through Sunday, with lunch service also available on Sundays. An accessible, convivial, and authentic celebration where you can be guided by the aroma and genuine flavours of Tuscany, with no reservations required but guaranteed to be an unforgettable gastronomic experience.