Sagra del Ranocchio

The grand 45th edition of the Sagra del Ranocchio returns to the ARCI Circle in Marcignana, one of Tuscany's most beloved gastronomic events. For three consecutive weekends, from June 12-28, 2026, food lovers can savor authentic local specialties in a festive and welcoming atmosphere that has attracted thousands of visitors for nearly half a century. The undisputed star remains fried frog, the signature dish of this festival rooted in Marcignana's culinary tradition. According to local legend, this recipe was born from the ingenuity of Val d'Elsa fishermen who transformed their daily catch into a gastronomic masterpiece. Even today, each frog is carefully selected and prepared following the traditional recipe passed down through generations. But the gastronomic offerings extend far beyond: Livorno-style cacciucco, mixed fried fish, braised rabbit, and grilled steak await visitors, all accompanied by renowned wines from the surrounding Tuscan hills. Every evening from 7:00 PM to midnight, the celebration comes alive with live music performances and traditional ballroom dancing on the open-air dance floor, where the region's finest orchestras entertain diners in an authentic, convivial atmosphere. Located halfway between Empoli and Fucecchio in Florence Province, the fully covered venue ensures the event proceeds regardless of weather. With ample free parking and easy access from major Tuscan towns, the festival is the perfect destination for an unforgettable evening with friends and family.