Sagra delle pallette ai funghi
Food FestivalJuly

Sagra delle Pallette ai Funghi (Mushroom Polenta Pancake Festival)

location_onSan Giuliano Terme, Firenze e Chianti

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Date

July 17 – July 26, 2026

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Location

San Giuliano TermeVia delle Murella, 34 Loc. Madonna dell'Acqua, 56017 San Giuliano Terme

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Admission

Free

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Audience

Everyone

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Weather

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The Sagra delle Pallette ai Funghi returns to the Madonna dell'Acqua district of San Giuliano Terme with a brand new edition brimming with authentic flavors and Tuscan tradition. From July 17 to 26, the festival grounds on Via delle Murella transform into a gastronomic oasis where celebrated polenta pancakes, dressed with fresh mushrooms or meat ragù, take center stage during evenings dedicated to fine food and conviviality. Every evening starting at 7:00 PM, guests can savor other local specialties including wild boar pappardelle, grilled meat, delicious fried pastries (frati), and traditional cakes with hazelnuts (torte coi bischeri), finishing with gelato for a sweet conclusion. This festival offers a complete culinary experience that beautifully combines the pleasure of the table with entertainment. Live music accompanies each evening, creating a festive and welcoming atmosphere, while a well-stocked bar and dedicated children's areas allow the whole family to spend unforgettable moments together. With ample parking available and the endorsement of San Giuliano Terme municipality, the sagra confirms itself as an unmissable event for those wanting to discover the genuine flavors of Tuscany.

Frequently Asked Questions

What are the opening hours of the Sagra delle Pallette ai Funghi?expand_more
The festival is open from 7:00 PM on July 17, 18, 19, 24, 25, and 26, 2026.
Where is the festival held and how do I get there?expand_more
The sagra takes place at the festival grounds on Via delle Murella, 34 in the Madonna dell'Acqua district of San Giuliano Terme (PI). Ample parking is available to facilitate visitor parking.
What dishes are served at the festival?expand_more
The main dishes are polenta pancakes with mushrooms and meat ragù, accompanied by wild boar pappardelle, grilled meat, fried pastries (frati), traditional hazelnut cakes (torte coi bischeri), and gelato. A well-stocked bar is also available.
Is there entertainment during the festival?expand_more
Yes, each evening features live music. There are also dedicated children's play areas and a bar where you can refresh yourself.
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