Food FestivalNovember
WeFood Veneto
location_onTreviso, Prosecco e Asolo
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Date
November 7 – November 8, 2026
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Admission
Free
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Audience
Everyone
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WeFood Veneto celebrates the regional enogastronomic excellence through the showcase of the 'Taste Factories' (Fabbriche del Gusto). The event highlights local producers, providing a comprehensive journey ranging from fine viticulture to the art of distillation and premium artisan foods. Featured wine and spirit makers include Astoria Wines presenting Prosecco DOCG, Costa Arente featuring Valpolicella wines, alongside historic brands like Brunello 1840, Distilleria Schiavo, and Antico laboratorio San Giuseppe. The culinary sector showcases notable names such as Lattebusche and San Pietro in Gu with Grana Padano DOP, Frantoio Bonamini for extra virgin olive oil, Società Agricola La Fagiana with artisanal rice, Maeli, Ca' de Memi, Oro Nero del Montello, the Dersut Coffee Museum, along with fine dining creations by Orme Ristorante and Ristorante Aldo Moro La Cuisine.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The event takes place from Saturday, November 7, 2026, to Sunday, November 8, 2026.
Which wineries and distilleries are participating in the festival?expand_more
Participating wine and spirits producers include Astoria Wines with Prosecco DOCG, Costa Arente showcasing Valpolicella wines, Antico laboratorio San Giuseppe, Brunello 1840, and Distilleria Schiavo.
What types of culinary specialties are featured?expand_more
The showcase presents Grana Padano DOP cheese from Lattebusche / San Pietro in Gu, olive oil by Frantoio Bonamini, premium rice from Soc. Agricola La Fagiana, as well as products from Maeli, Ca' de Memi, Dersut Coffee Museum, Oro Nero del Montello, and high-end restaurant offerings.
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