Sagra della marrocca

The Sagra della Marrocca is an unmissable event for lovers of traditional Abruzzese cuisine, taking place in the charming village of Casalincontrada from July 23-27, 2026. The festival celebrates the marrocca, a delicacy made from corn that represents a fundamental element of local gastronomy, served both boiled and roasted according to recipes passed down through generations. The streets and squares of the historic center transform into a culinary arena where you can discover the authentic flavors of Abruzzo.

Beyond the festival's undisputed star, visitors can taste a wide variety of regional specialties: from gnocchi to polenta, from pallotte cacio e ova to pecora alla callara, to the unmistakable arrosticini and tripe. Every dish is accompanied by fresh beer and the finest local wines, for a complete and authentic wine and food experience that reflects Abruzzese culinary tradition.

The festival is not just a celebration of food, but a true cultural event where music, street art, and popular performances enliven the evenings. Flag throwers, musicians, and historical groups create a festive and engaging atmosphere that transforms Casalincontrada into an open-air stage, perfect for families and enthusiasts of local traditions.