Festa del Fagiolo Quarantino (Quarantino Bean Festival)

The Festa del Fagiolo Quarantino of the Dragone Valley returns to Volturara Irpina for its fourteenth edition, confirming itself as one of Irpinia's most authentic gastronomic events. From September 11 to 13, the territory celebrates the renowned Quarantino Bean, recognized as a Slow Food Presidium and keeper of an agricultural tradition deeply rooted in local history. An unmissable opportunity to rediscover the genuine flavors of Irpinian cuisine and the profound bond between the community and its territorial heritage. Three days dedicated to conviviality and the promotion of local food and wine heritage, where traditional culinary specialties alternate with moments of cultural discovery. The festival is not merely a celebration of taste, but a true journey into the heart of Irpinia, where the quality of zero-kilometer products meets the authentic hospitality of Campania's people. An event that unites food and wine, nature, and culture, inviting visitors and enthusiasts to explore the excellences of a territory that has managed to preserve its traditions over the decades, making the Quarantino Bean a symbol of excellence and regional identity.