Food FestivalAugust
Sagra della pannocchia (Corn on the Cob Festival)
location_onAmorosi, Irpinia
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Date
August 29 – September 1, 2026
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Admission
Free
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Audience
Everyone
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Weather
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In the rural setting of the Telesina Valley, the town of Amorosi celebrates summer corn on the cob with a festival highlighting the region's peasant heritage and the fruits of the land. This event brings the community together in a festive atmosphere, spotlighting a humble ingredient of Italian agricultural tradition. The culinary lineup centers on freshly roasted corn cooked over hot embers, served warm with salt, butter, or spices. Alongside roasted corn, the menu features a variety of sweet corn-based dishes, including polenta, rustic soups, traditional 'pizze di granone' cornmeal flatbreads, and local desserts. Evenings come alive with traditional folk music, dancing, and old-fashioned games, offering a warm sense of conviviality around the fire and age-old customs.
Text generated with AI based on the sources provided.Frequently Asked Questions
When does the event take place?expand_more
The event runs from Saturday, August 29, 2026, to Tuesday, September 1, 2026.
Where is the festival held?expand_more
The festival takes place in Amorosi.
What food specialties can you enjoy at the festival?expand_more
In addition to classic ember-roasted corn seasoned with salt, butter, or spices, the festival features rustic soups, polenta, traditional cornmeal flatbreads ('pizze di granone'), and local corn-based sweets.
What entertainment is available during the event?expand_more
The festival offers traditional folk music, dancing, vintage games, and plenty of opportunities to socialise with the local community.
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