
Food FestivalAugust
Gusta la patata
location_onAgerola, Sorrento e Penisola
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Date
August 14, 2026
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Admission
Free
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Audience
Everyone
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'Gusta la Patata' is a festival dedicated to the renowned Agerola potato, an exceptional regional product from Campania that reaches its pinnacle during this summer celebration. Organized in the charming village of Santa Maria in Agerola, the festival offers the perfect opportunity to discover and appreciate the unique qualities of this potato, cultivated on the slopes of the Lattari Mountains and recognized throughout the region for its superior quality. The evening menu revolves entirely around this extraordinary tuber: from potato appetizers to delicious gnocchi, including the traditional pairing with roasted pork. Each dish is designed to showcase the authentic flavor of the Agerola potato, allowing visitors to savor different culinary interpretations of this versatile and exquisite ingredient. Beyond the gastronomic delights, the event features a festive atmosphere enhanced by live music entertainment that accompanies the evening, making it a complete experience where culinary tradition and entertainment converge in the heart of the Sorrento Peninsula. The festival unfolds in a charming setting that celebrates local hospitality, with tables arranged to encourage conviviality and new friendships. It's the ideal occasion to immerse yourself in the gastronomic culture of the Sorrento Peninsula, tasting not only the featured product but also local wines and traditional Agerola desserts. The festival welcomes visitors from throughout Campania and beyond, offering convenient parking and transportation services to reach the venue.
Frequently Asked Questions
Where does the Gusta la Patata festival take place?expand_more
The festival is held in Agerola, in the province of Naples, in the beautiful village of Santa Maria, a characteristic hamlet located on the slopes of the Lattari Mountains. The location is easily accessible from the Amalfi Coast and features dedicated parking areas.
What is the star product of the event?expand_more
The Agerola potato is the undisputed star of the festival. This exceptional regional product is presented in various preparations, from appetizers to gnocchi through to roasted pork pairings, all prepared according to traditional local recipes.
What can you do during the evening besides eating?expand_more
The event features live music performances by local artists who entertain guests, creating a festive and convivial atmosphere. Visitors can also taste local wines and traditional Agerola desserts.
What are the dates and times of the festival?expand_more
The festival takes place during the summer season. For specific dates, opening hours (generally from 7:00 PM onwards) and latest updates, we recommend contacting the Agerola Tourist Information Office directly or visiting the Municipality's official website.
What are the prices and how is the service organized?expand_more
Dish prices are competitive and affordable. Service is organized with seated tables where guests can order from the dedicated menu. For group reservations or information about fixed menus, we recommend contacting the organizers in advance.
How do you reach the village of Santa Maria in Agerola?expand_more
Agerola is accessible by car via the Amalfi State Road. For those using public transportation, SITA bus connections are available from Positano, Praiano, and Salerno. The area has public and private parking. We recommend arriving early during peak attendance days.
What services are available during the festival?expand_more
The festival is organized with complete catering services, convenient parking, entertainment areas, and visitor assistance. Restroom facilities and comfortable family spaces are available. For special needs, we recommend contacting the organizers in advance.
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