celebration
Food FestivalOctober

SAGRA DELLE TROFIE DI CASTAGNE Festa d’Autunno

location_onBusalla, Genova e Dintorni

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Date

October 3, 2026

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Location

Pro Loco BUSALLA

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Admission

Free

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Audience

Everyone

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The Sagra delle Trofie di Castagne of Busalla is an unmissable autumn event for lovers of traditional Ligurian cuisine. This festival celebrates one of the most authentic dishes of local gastronomy: trofie, fresh pasta made by hand, paired with chestnuts, the fruit symbolizing the autumn season in Liguria. The celebration brings together local producers, artisans, and visitors in a convivial atmosphere where tradition and taste meet.

Busalla, a picturesque town in the Genoese hinterland, transforms for this occasion into an authentic gastronomic stage where you can discover the secrets of trofie preparation and taste chestnut-based dishes in various preparations. The event represents a unique opportunity to savor the authenticity of Ligurian cuisine, where chestnuts are a fundamental ingredient in the mountain culinary tradition, starring in recipes passed down through generations.

The festival features a rich program: demonstration workshops on artisanal trofie preparation, guided tastings of traditional dishes, exhibitions and direct sales by small local producers, and entertainment with traditional musical bands. You'll also find other regional food and wine specialties, from cheeses to extra virgin olive oils, creating a complete multisensory experience.

This autumn festival perfectly embodies the spirit of valorizing local typical products and represents an unmissable opportunity to visit the Genoese hinterland, breathe in the fresh autumn air, and be won over by the genuine flavors of Liguria. An event that celebrates not only food, but the entire cultural and identity heritage of the territory.

Frequently Asked Questions

What are trofie di castagne?expand_more
Trofie are fresh pasta typical of Liguria, made by hand with a dough based on soft wheat flour and water, manually shaped into small slightly twisted cylinders. When paired with chestnuts, they become a characteristic autumn dish, a symbol of inland Ligurian cuisine. The chestnuts impart natural sweetness and a unique texture to the dish, creating a perfect balance between earthy and autumn flavors.
When and where does the Sagra take place?expand_more
The Sagra delle Trofie di Castagne takes place on October 3, 2026, in Busalla, in the province of Genoa. The event is held in the historic center of the town, with displays in the main squares and public venues. Admission is free and open to all. We recommend arriving in the morning to avoid crowds and enjoy all the proposed activities.
What are the opening hours of the festival?expand_more
The event runs throughout the day from 10:00 AM to 10:00 PM. Demonstration workshops are held from 10:00 AM to 6:00 PM (hourly), while food and beverage services remain open for the entire duration of the festival. Live musical performances begin at 6:00 PM.
What can I find during the sagra?expand_more
During the festival you can taste trofie di castagne in various preparations (butter and sage, wild boar ragù, chestnut cream), discover certified local producers, sample other traditional Ligurian dishes, and immerse yourself in the autumn atmosphere. Additionally: live cooking workshops, exhibitions of Ligurian DOP cheeses, extra virgin oils, local wines, entertainment with traditional Ligurian folk music, and direct shopping opportunities from producers.
How do I reach Busalla from Genoa?expand_more
Busalla is about 30 km from Genoa and is easily accessible by car via the A7 highway (Busalla exit) in approximately 30-40 minutes. Alternatively, you can take the train from Genova Brignole on the railway line towards Piacenza (Busalla station). Free parking is available in areas adjacent to the historic center.
Do I need to make a reservation?expand_more
Access to the sagra is free and open to all, with no mandatory reservation required. However, for cooking demonstration workshops (limited to 25 people per session), advance reservation is recommended by contacting the Busalla Tourist Information Office. Guided tastings are available based on availability.
Are there food services and where can I eat?expand_more
The sagra offers numerous food and beverage stands with outdoor seating arranged in the historic center. You can taste trofie di castagne dishes prepared by local chefs, as well as other Ligurian specialties. Prices are affordable (dishes from €8 to €15). It's advisable to bring cash, although some vendors accept payment cards.
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