SAGRA DELLO STOCCAFISSO & TROFIE AL PESTO

The Sagra dello Stoccafisso e Trofie al Pesto of Valbrevenna represents an excellent opportunity to discover two of the most iconic dishes of Ligurian culinary tradition. Stockfish, the dried and salted cod that has characterized Mediterranean cuisine for centuries, meets fragrant trofie pasta dressed with the celebrated Genoese pesto, creating a blend of authentic and genuine flavors. This gastronomic event brings to the table the local food and wine culture, with particular attention to typical products and recipes passed down through generations.

In Valbrevenna, a small village nestled in the countryside near Genoa and immersed in Liguria's natural beauty, the festival becomes a moment of conviviality where residents and visitors can savor dishes prepared according to the most traditional recipes. The festive and welcoming atmosphere makes the event perfect for those who wish to immerse themselves in Ligurian culinary traditions and taste authentic food in good company.

Ideal for lovers of Ligurian gastronomy and for those who want to deepen their knowledge of the region's most representative dishes, this festival represents an unmissable stop in the calendar of food and wine events in the Genoa area.