Festa della Castagna

The Festa della Castagna of Cinigiano is a traditional event that celebrates one of the most noble fruits of the Tuscan Maremma. Each year, in the enchanting hamlet of Monticello Amiata, the local community gathers to honor this extraordinary product that has characterized the economy and culture of the territory for centuries. An unmissable opportunity to discover the food and wine treasures of this part of Tuscany.

During the festival, visitors can taste traditional chestnut-based dishes, from the simplest preparations to the most elaborate recipes of Maremma cuisine. Roasted chestnuts, soups, sweets, and local specialties will take center stage, accompanied by local wines and other typical regional productions. An authentic experience to savor the genuine flavors of the Tuscan countryside.

It is not just a gastronomic celebration, but a true return to the roots of the Cinigiano community, where tradition is passed down from generation to generation. The festive atmosphere, the warm welcome of the locals, and the scenic beauty of the Monti dell'Amiata mountains make this festival an ideal destination for those who want to experience the authenticity of the Maremma.

The hamlet of Monticello Amiata, situated at approximately 600 meters altitude on the slopes of Monte Amiata, offers an extraordinary natural setting. During the event, the village streets come alive with exhibition stands, educational workshops on chestnut processing, and demonstrations of local craftsmanship. Visitors can also participate in guided walks through the historic chestnut groves and learn more about the history of chestnut cultivation in the area.