
Sagra del Pollo Fritto e Baccelli
location_onMagliano in Toscana, Maremma
Date
May 1 – May 3, 2026
Admission
Free
Audience
Everyone
Weather
Check weather
In the heart of Maremma in Tuscany, in Montiano, a hamlet of Magliano in Toscana, the Sagra del Pollo Fritto e Baccelli comes alive—a gastronomic event celebrating the authentic flavors of local tradition. From May 1st to 3rd, 2026, the festival's food stalls will offer a culinary journey through the most characteristic dishes of Maremma cuisine, with crispy fried chicken and delicate broad beans with cheese as undisputed stars.
The festival menu has been carefully crafted to please all palates: it begins with Maremma antipasto, continues with broad beans and tortelli in their classic versions, and moves on to main courses where fried chicken reigns supreme, accompanied by grilled sausage and veal steak. Generous side dishes like fried artichokes and fresh salad will not be missing, while homemade desserts will sweetly conclude every meal.
Organized by USD Montiano, the festival offers a perfect opportunity to discover the genuine flavors of Tuscan gastronomy in a convivial and informal atmosphere. With free admission, the event runs for three days with dedicated lunch and dinner services, representing an unmissable appointment for food lovers and those passionate about regional traditions. The location is easily accessible from Grosseto and the main towns of Maremma, and also offers convenient parking areas for visitors.
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