Food FestivalJune
Sagra del tortello
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location_onMonterotondo Marittimo, Maremma
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Date
June 26 – June 28, 2026
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Admission
Free
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Audience
Everyone
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The Sagra del Tortello of Monterotondo Marittimo is an authentic celebration of Maremma's culinary tradition, an event deeply rooted in Tuscan territory that continues to pass down the recipes and flavors of local rustic cuisine. Each edition of this festival showcases the Maremma tortello, the signature dish of the region's gastronomy, prepared with simple yet genuine ingredients: fresh ricotta and carefully selected vegetables, all crafted with the skill and dedication of volunteers who pour their passion and expertise into preserving this cherished culinary tradition.
Frequently Asked Questions
What is the main dish at the Sagra del Tortello?expand_more
The main dish is the Maremma tortello, made with fresh ricotta and vegetables. It is served in several variations: with meat ragù, with butter and sage, and in tomato sauce.
Who prepares the tortelli during the festival?expand_more
The tortelli are prepared by skilled local volunteers who carry on the traditional recipe of Maremma cuisine.
What other dishes are available on the menu?expand_more
Beyond tortelli in various preparations, the festival offers a variety of traditional Tuscan rustic dishes, allowing visitors to discover the entire local gastronomic heritage.
When is the Sagra del Tortello held?expand_more
The festival is an established event in Monterotondo Marittimo's local calendar. We recommend contacting the municipality directly for the exact dates of the current edition.
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This event is not yet managed on sagr.it. Information may not be up to date.