I centogusti dell’appennino

I Centogusti dell'Appennino represents an unmissable opportunity to immerse yourself in the gastronomic excellence of Tuscany, transforming the enchanting medieval village of Anghiari into an authentic celebration of local flavors. Over three days, artisanal cheeses, fine wines, traditional cured meats, and typical sweets from local producers create a complete sensory experience where you can meet the creators of these excellences and purchase zero-kilometer products. Every corner of the market exhibition tells a story of passion and tradition, from the chestnuts of Ponte alla Piera to the celebrated brustichino anghiarese—the crispy bread that embodies the culinary identity of the place. But I Centogusti dell'Appennino is far more than a feast for the palate: the event showcases Anghiari's entire cultural and architectural heritage, allowing visitors to explore the medieval historic center, discover artisan workshops, and delve into local history through guided tours of the Battle Museum. The Osteria dei Centogusti, run by the local tourism board, offers refined gastronomic experiences with views over the Battaglia plain, while the Camminata dei Centogusti proposes a fascinating route through the natural landscapes and rural traditions of the Valtiberina valley. An event celebrating the agri-food excellence of the Tuscan Apennines in a setting of rare beauty, where culinary discovery intertwines inseparably with cultural experience, making this festival a must for all lovers of fine food and authentic flavors.